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Introducing the latest Gimar innovation. It is a pre-prepared format of loins and belly of selected specimens of salmon, tuna and swordfish that are finished in a few minutes of cooking.

Fishteak fish fillets, free of skin and bones, seduce the consumer by the cleanliness of their presentation and by their texture and delicate flavor.
The regularity of its format is focused on providing solutions to the professional who will achieve greater continuity and control of the scandal.

fish
teak

COLLECTION

Salmon fishteak

Individual wrapped

Tuna fishteak

Individual wrapped

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